The Fleur de Sel Kreyol (Creole sea salt) combines the crystalline finesse of Noirmoutier sea salt with the aromatic warmth of the Caribbean seasoning pepper, a mild, non-spicy chili pepper that is a hallmark of Caribbean cuisine.
Slowly infused, this handcrafted creation develops a subtle, slightly fruity aroma without heat, enhancing every dish, from vegetables to grilled or roasted meats, fish, and even sweet-and-savory desserts.
Taste & Use
Noirmoutier fleur de sel, naturally rich in marine minerals, brings a soft, elegant salinity. The Caribbean seasoning pepper, gently dried and ground, releases its sweet, floral notes without overpowering other flavors.
An ideal finishing salt to add an exotic, colorful, and aromatic touch to your plates, while preserving the natural balance of taste.
Chef’s Tip
Add a pinch at the end of cooking to preserve the full aroma of the Caribbean seasoning pepper and the nutritional quality of the fleur de sel.
Ingredients
Noirmoutier fleur de sel (sea salt), Caribbean pepper (seasoning).
🌱 Suitable for vegan diets
💯 100% natural
🚫 No preservatives
Storage
Store in a cool, dry place away from humidity, sunlight, and heat.
Artisanal Production
🇫🇷 Design in Martinique, handcrafted in Martinique & France with care to preserve the delicate texture of sea salt and the aromatic richness of the Caribbean seasoning pepper.
The images shown are for illustrative purposes only. Packaging or labeling may vary slightly depending on the batch.
